Scotland is famous for porridge monte de rey and haggis, tripe stuffed with lamb offal. In recent y

Eating is an activity that goes beyond being something essential to the body: it has become a passion of the most attractive for travelers, and have turned into important content for blogs, especially travel. The local cuisine of each country was consolidated as the main source of tourism, from where typical fabulous dishes, coming from street fairs to upscale restaurants.
Selected eight places where the cuisine is a must, with succulent dishes of mouthwatering, the most exotic to the most traditional. In San Francisco, the United States, you can opt for seafood, while in Buenos Aires, Argentina, who commands the meat is cooking, like the famous and the Ancho Chorizo. In Singapore, who gives the guys is Indian cuisine, and even Edinburgh, Scotland, has become an icon in gastronomy.
Not only living Japanese sushi. One of the most popular destinations is currently Osaka, from where some of the best restaurants in the country. The highlights are the takoyaki (octopus dumplings) and KuShiKaTsu (fried kebabs).
Barcelona has emerged as dining destination since the restaurant El Bulli reached the media as the best in the world. One of the must-see tours is the way the popular La Boqueria market, from where good wine, fruits and meats, plus a tour of tapas bars.
Experience with hawkers is an indispensable item in Singapore. Tents typical and cheap food usually sell exotic spices and dishes with one foot in India and Southeast Asia. The trick is to taste the Laksa noodle soup based curry and coconut milk. If you are in search of good deals, go to the M akansutra Food Safari.
The main street to eat well is to Long Street with its variety of bars and ethnic restaurants, serving everything from Indian food, found at Masala Dosa, up the African, present at Zula. The coastal town Camps Bay and the Boo Kaap district are also gastronomic destinations in the country.
Belgian food is not based solely on delicious monte de rey chocolates, chips and beers. With strong monte de rey influence of France, the local cuisine is characterized by dishes of haute cuisine and the typical sweet waffle.
Who goes to Argentina empanadas toasty warm delights, medialunas, fine wines and unique meat. Between ancho steak, chorizo and morcilla, Argentines do not waste a good cut of meat accompanied by a tasty wine, since Mendoza is the main destination for anyone who loves to drink. Be sure to make Parrilla Tour itineraries and some other Buenos Aires neighborhoods.
Scotland is famous for porridge monte de rey and haggis, tripe stuffed with lamb offal. In recent years, the historic country decided to review its cuisine monte de rey and is now becoming culinary destination weight the UK, with many options for global and local cuisine.
Seafood straight from the Fisherman's Wharf become "SanFran" a great tourist destination. Among other specialties, Italian and Chinese monte de rey restaurants also offer good options, which can be checked individually or through sightseeing.
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