Our country is a third world-scale potato consumption per capita. In 2010, the average resident of

The story of the potato in Europe and Ukraine | Etnocook: Site ethnic cuisines
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Modern tratsiyna Ukrainian cuisine and the "old" dishes that can now be enjoyed in every dining, prepared with products that have nothing to do with Ukrainian cuisine, to the territory of Ukraine. Common and popular potatoes, corn, tomatoes, beans and other foods bazlich tools and equipment in food preservation were borrowed and utilized by our ancestors when the Ukrainian nation, its traditions and culture, including food culture, has been formed.
Let more acquainted with the most popular components of today who are logged into our daily lives and often wrongly positioned as "traditional" and "old."
The leader of that list, of course, is the so-called "second bread" - potatoes. Potatoes are in most dishes: dumplings and pies with potatoes, pancakes, casseroles, dumplings, mashed potatoes, she borscht and yushkah in exquisite and daily dishes.
Our country is a third world-scale potato consumption per capita. In 2010, the average resident of Sumy region consumed more than 191 kg of potatoes. Potatoes are also an important part of the daily diet in Ivano-Frankivsk, Rivne, Vinnitsa, Khmelnitsky and Ternopil tools and equipment in food preservation regions. [1]
However, potatoes or Papas (Latin Solanum tuberosum, Eng. Potato, which revised the words of the American Indian "Batata") is a product of ancient tools and equipment in food preservation ethnic Indians began to cultivate her another 14 thousand years ago. Was considered particularly plant, which have been associated traditions, customs and rituals.
Potato was imported from South America to Europe in the second half of the XVI century by the Spaniards. According to another version of the same, July 28, 1586 in Europe got the first potatoes. To his home of Englishman Thomas Garriott imported from Colombia. The British tools and equipment in food preservation believe that they rasprobovali first taste of potatoes and made it a heritage of European cuisine.
In the mid-16th century the Spanish brought the potato tuber to Europe, where it has come a long way and recognize the unjust condemnation. In France in the late 18th century wore potato flowers in her hair, made them bouquets. In Germany, grew potatoes on a bed in front of palaces. The fact that the potato tuber can be eaten alone, many who initially did not even guess. The villagers tried to eat its fruit, reminiscent of green berries were not only edible tools and equipment in food preservation but poisonous.
With potatoes also related the tragic events such as the Great Famine in Ireland (irl. An Gorta Mór, Eng. Great Famine, also known as the Irish potato famine) was held in Ireland in 1845 - 1849.
On the territory of the Ukrainian Carpathians came from the Austrian Empire and a long time is not perceived by the local population. Freedom-hutsuly perceive it as a way to tie them to the ground and make the farmers. It began to cultivate it until the late nineteenth century.
In the Russian Empire began to spread the potatoes in the first half of the XVIII century on the orders of Peter the Great, who encouraged her to kill spozhvaty epidemic of scurvy, which gave positive results over time. Although addictive people to new product preceded by a number of so-called "potato" riots [1]
In October 1995, the potato became the first vegetable grown in space. NASA and the University of Wisconsin, Madison, tested new technologies for feeding astronauts in deep space Polti, and eventually, feeding tools and equipment in food preservation future space colonies. [6]. Grow sweet potatoes NASA decided because the space station or ship too little space for large plantations tools and equipment in food preservation for growing food.
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