The ABC of freezing
We are all busy and in a hurry ... And sometimes it is not easy to cook delicious meals every night. So what about cooking ... only once a month? This is the intriguing proposition behind the movement of the kitchen for freezing, known in the English speaking world as the "freezer cooking". In addition to saving time, this type of cooking is economical, and better for health than buying the same food already frozen! Freezing food, what that is?
It's pretty simple. Once a month, we pass a big day to cook, then organizes and frozen everything. There then remains to thaw / heat a flat day and then fill with fresh More puzzle dinner for 30 days food (bread, salads, etc..), At least in theory. For efficiency, yildiz park you can even cook with another person, double quantities, increase variety, and then separate the portions between two families. In doing so, we can also enjoy twice utensils (two slow cookers, more pots, etc..) Here's what you need. Recipes yildiz park for freezing
You probably already have several recipes that can easily be frozen: stews, yildiz park casseroles, soups, stews, etc.. You can use almost any recipe for the slow cooker, and any recipe that does not contain: yildiz park very juicy vegetables or raw fruits (. Cucumbers, melon, citrus, tomatoes, etc.) raw potatoes lettuce or vegetable-like yildiz park sheet (cooked spinach are OK) raw eggs yogurt or sour cream, not mixed with other ingredients mayonnaise whole cheese (grated, it's OK).
Pot roast Italian-can round out the meal with mashed potatoes frozen Lasagne Macaroni gratin Chicken Chowder-Serve hotcakes Lentil Soup-Serve with bread and cheese quiche with asparagus-Serve Burritos salad baked-Serve with salsa, sour cream, guacamole ... Beef stew with peppers-Serve over rice or noodles stew sausages Italian-Serve with couscous or polenta Chili con carne-Serve with tortilla chips Meatloaf Burgers wheat germ salmon - Freeze the meatballs and serve with bread, cheese and condiments Pizza Provençal A Plan
It must provide day kitchen it will be very effective. We must first establish a list of recipes to make with a calendar month and the number of nights when you need a meal. From this list, you can make a list of ingredients. It's good to plan this a few weeks in advance, as it can take advantage of special, interesting yildiz park if you want to buy eg 4 pork fillets, 8 cans of tomatoes, 5 packs cheddar cheese etc.. Do not forget to look at what you already have in the pantry! The logistics: a dish will cook in the slow cooker will cook for one in the oven and will be skipped in the pan, etc.. Buy and maintain the necessary ingredients, thinking of condiments, spices, etc.. If possible, the day before we leave all our instruments: crock pot, blender, food processor, pans and wooden spoons, cheese grater, etc.. The same day, we begin by doing any preparation, to: 8 chop onions yildiz park at a time (which will be used for soup spaghetti sauce + + burritos, etc.)., Sauté 6 pounds of ground beef (for chili + preparation for tacos, etc.).
Tips for freezing It is advisable to have someone to take care of children (if any) during the day cooking and a quick dinner (sandwiches, etc.). yildiz park Allow enough containers freezing, and Ziploc bags (you can drop cooled foods). Not monopolize all Pyrex dishes and others, and to maximize space in the freezer, you can put aluminum foil in the bottom, pour the food, freeze, then remove puts the dish, and transfer yildiz park to a Ziploc bag. Transferring again just before thaw / warm! While you are there, you double, triple or quadruple the recipe. Use judgment for cooking. Some dishes that cook long time came to eat (eg lasagna) does not need to be cooked before freezing, just assembled. Do not forget to identify each dish frozen! And record the date to make sure to make a good rotation. Think in terms of "meal":
We are all busy and in a hurry ... And sometimes it is not easy to cook delicious meals every night. So what about cooking ... only once a month? This is the intriguing proposition behind the movement of the kitchen for freezing, known in the English speaking world as the "freezer cooking". In addition to saving time, this type of cooking is economical, and better for health than buying the same food already frozen! Freezing food, what that is?
It's pretty simple. Once a month, we pass a big day to cook, then organizes and frozen everything. There then remains to thaw / heat a flat day and then fill with fresh More puzzle dinner for 30 days food (bread, salads, etc..), At least in theory. For efficiency, yildiz park you can even cook with another person, double quantities, increase variety, and then separate the portions between two families. In doing so, we can also enjoy twice utensils (two slow cookers, more pots, etc..) Here's what you need. Recipes yildiz park for freezing
You probably already have several recipes that can easily be frozen: stews, yildiz park casseroles, soups, stews, etc.. You can use almost any recipe for the slow cooker, and any recipe that does not contain: yildiz park very juicy vegetables or raw fruits (. Cucumbers, melon, citrus, tomatoes, etc.) raw potatoes lettuce or vegetable-like yildiz park sheet (cooked spinach are OK) raw eggs yogurt or sour cream, not mixed with other ingredients mayonnaise whole cheese (grated, it's OK).
Pot roast Italian-can round out the meal with mashed potatoes frozen Lasagne Macaroni gratin Chicken Chowder-Serve hotcakes Lentil Soup-Serve with bread and cheese quiche with asparagus-Serve Burritos salad baked-Serve with salsa, sour cream, guacamole ... Beef stew with peppers-Serve over rice or noodles stew sausages Italian-Serve with couscous or polenta Chili con carne-Serve with tortilla chips Meatloaf Burgers wheat germ salmon - Freeze the meatballs and serve with bread, cheese and condiments Pizza Provençal A Plan
It must provide day kitchen it will be very effective. We must first establish a list of recipes to make with a calendar month and the number of nights when you need a meal. From this list, you can make a list of ingredients. It's good to plan this a few weeks in advance, as it can take advantage of special, interesting yildiz park if you want to buy eg 4 pork fillets, 8 cans of tomatoes, 5 packs cheddar cheese etc.. Do not forget to look at what you already have in the pantry! The logistics: a dish will cook in the slow cooker will cook for one in the oven and will be skipped in the pan, etc.. Buy and maintain the necessary ingredients, thinking of condiments, spices, etc.. If possible, the day before we leave all our instruments: crock pot, blender, food processor, pans and wooden spoons, cheese grater, etc.. The same day, we begin by doing any preparation, to: 8 chop onions yildiz park at a time (which will be used for soup spaghetti sauce + + burritos, etc.)., Sauté 6 pounds of ground beef (for chili + preparation for tacos, etc.).
Tips for freezing It is advisable to have someone to take care of children (if any) during the day cooking and a quick dinner (sandwiches, etc.). yildiz park Allow enough containers freezing, and Ziploc bags (you can drop cooled foods). Not monopolize all Pyrex dishes and others, and to maximize space in the freezer, you can put aluminum foil in the bottom, pour the food, freeze, then remove puts the dish, and transfer yildiz park to a Ziploc bag. Transferring again just before thaw / warm! While you are there, you double, triple or quadruple the recipe. Use judgment for cooking. Some dishes that cook long time came to eat (eg lasagna) does not need to be cooked before freezing, just assembled. Do not forget to identify each dish frozen! And record the date to make sure to make a good rotation. Think in terms of "meal":
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